Comments on: Grilled Beer and Cheese Sandwich http://honestfare.com/beer-and-cheese-sandwich/ Pretty Provisions and Notes from the Kitchen Tue, 21 May 2013 23:20:00 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: Aaron http://honestfare.com/beer-and-cheese-sandwich/comment-page-1/#comment-2520 Aaron Mon, 03 Dec 2012 18:26:38 +0000 http://honestfare.com/?p=5243#comment-2520 Just made this last night. Holy. Crap.

]]> By: Gourmet Secrets http://honestfare.com/beer-and-cheese-sandwich/comment-page-1/#comment-2334 Gourmet Secrets Tue, 26 Jun 2012 23:56:14 +0000 http://honestfare.com/?p=5243#comment-2334 Amazing it looks fantastic.

]]> By: gabi http://honestfare.com/beer-and-cheese-sandwich/comment-page-1/#comment-2306 gabi Mon, 11 Jun 2012 14:21:21 +0000 http://honestfare.com/?p=5243#comment-2306 Hi Emme, Thanks for your comment. This bread is pretty dense, so yes, it does tend to break apart more than you’ll be used to. It’s the nature of this kind of the beer bread! But it’s still manageable… Definitely wait until it’s completely cooled and has had time to set. Then, I recommend using a sharp bread knife to slice it while applying pressure to the sides to help hold it together even more.

]]> By: Emme O http://honestfare.com/beer-and-cheese-sandwich/comment-page-1/#comment-2303 Emme O Mon, 11 Jun 2012 09:14:39 +0000 http://honestfare.com/?p=5243#comment-2303 I made this sandwich today using the bread. It was highly delectable. Great things going on between the flavour of the beer bread and the sharp cheddar as well as those sweet caramelised onions. Well done!

However, I had one small issue: My bread was freshly cooked and because of that it was very soft and more likely to fall appart in the pan. Did you use your beer bread a few days old? would that perhaps help?

Thanks again for the wonderful recipe!

]]> By: Ann from Sumptuous Spoonfuls http://honestfare.com/beer-and-cheese-sandwich/comment-page-1/#comment-2236 Ann from Sumptuous Spoonfuls Tue, 08 May 2012 02:33:15 +0000 http://honestfare.com/?p=5243#comment-2236 I have to thank you for an amazing recipe! I made it for the Grilled Cheese Cooking Challenge this month and it was soooo good! My house still smells like heaven hours later from cooking up the onions.
Here’s my attempt at recreating your beautiful sandwich :
http://sumptuousspoonfuls.wordpress.com/2012/05/07/grilled-beer-cheese-sandwich/

]]> By: Mark http://honestfare.com/beer-and-cheese-sandwich/comment-page-1/#comment-2201 Mark Thu, 12 Apr 2012 14:32:31 +0000 http://honestfare.com/?p=5243#comment-2201 Might I suggest adding a little brown ale to the onions right at the end to deglaze the pan? :o)

]]> By: Debra Estep http://honestfare.com/beer-and-cheese-sandwich/comment-page-1/#comment-1654 Debra Estep Wed, 24 Aug 2011 10:54:30 +0000 http://honestfare.com/?p=5243#comment-1654 WOW…. Your photographs are AMAZING. !!!

The food looks pretty darn yummy too. I love onions on my grilled cheese. :)

]]> By: Mara http://honestfare.com/beer-and-cheese-sandwich/comment-page-1/#comment-1624 Mara Wed, 17 Aug 2011 01:10:51 +0000 http://honestfare.com/?p=5243#comment-1624 I want that!! For breakfast, lunch and dinner…

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